Oregano Herb Versus Oregano Essential Oil as Feed Supplements to Increase the Oxidative Stability of Turkey Meat
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چکیده
منابع مشابه
Oregano Essential Oil as Antimicrobial Agent in Broilers Diet
The study was carried out to evaluate the dietary supplementation of oregano essential oil on performance and antimicrobial activity of broilers. A total of 250 day-old male were distributed in a completely randomized design divided into five groups with five replicates, each given a basal diet with avilamycin plus salinomycin (positive control) or a basal diet without added avilamycin and sali...
متن کاملOil of Oregano
Introduction Origanum vulgare (the scientific name of oregano) has been studied in depth due to a number of interesting and exciting potential clinical uses. There is also an ongoing interest in a number of industries to replace synthetic chemicals with natural products that have similar properties. Many bioactive compounds can be found in aromatic plants, and there are a number of different wa...
متن کاملOregano oil as an alternative to antimicrobials in nursery diets
Materials and methods: In Experiment One, 180 seventeen-day-old YorkshireLandrace pigs were randomly assigned to three dietary treatments, including an unsupplemented, unmedicated basal diet (Control) and the basal diet supplemented with either 55 g per tonne carbadox (Phibro Animal Health, Ridgefield Park, New Jersey) or 1.5 kg per tonne oregano oil (Van Beek Scientific, Orange City, Iowa). In...
متن کاملHerb yield and chemical composition of common oregano (Origanum vulgare L.) essential oil according to the plant’s developmental stage
The studies conducted in 2007–2008 were aimed to assess how the developmental stage of common oregano affected the quality and quantity of the herb yield. The field experiment was established with the use of random blocks in four repetitions. Oregano was grown from seeding produced in a greenhouse. Herbage harvest of one-year-old plants was conducted before flowering, in budding phase, at the b...
متن کاملCombined Effect of chitosan-Based Edible Film Containing Oregano Essential Oil on the Shelf-Life Extension of Fresh Chicken Meat
Background: The aim of this study was to investigate the effects of chitosan coatings, oregano essential oil, and their combination on microbial quality of chicken fillet during 12 days in refrigerator temperature. Methods: Oregano oil was extracted by water distillation and then different concentrations of oregano oil (1% and 2%) were used for film preparation. Microbiological tests were carri...
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ژورنال
عنوان ژورنال: International Journal of Poultry Science
سال: 2005
ISSN: 1682-8356
DOI: 10.3923/ijps.2005.866.871